So you’ve found the perfect home, but there’s just one problem: the kitchen isn’t as big as you’d like it to be. At first glance, a smaller kitchen might seem like a deal-breaker, especially if you love to cook.
With a few space-saving design tricks, though, you’ll have all the space you need and then some. It’s all about making the most of what you’ve got. Here’s how you can turn even the smallest kitchen into an efficient cooking and dining space.
Fill Up The Walls: There’s Ample Storage All Around You
Walls are a surprisingly underused surface area in most kitchens. From spice racks to towel racks to magnetic knife boards, walls can offer a wealth of space options. Ditch the bowl fruit painting and throw up some hooks and shelves.
Not only will everything you need be within reach, you’ll open up more space in your cabinets and on your counters. For the gadget obsessed, rack storage will give you the chance to show off your nifty kitchen gadgets.
Repurpose Your Corners with Shelving And Other Amenities
In a small kitchen, sufficient counter space can be hard to come by. While knife blocks and spices racks tend to encroach on what little space is available, not all space saving designs are about reclaiming lost space. Sometimes it’s about repurposing forgotten spaces like corners.
Most homeowners dismiss the corners of their kitchens, thinking the space is too awkwardly shaped to be of any real use. Take advantage of corners by installing clever storage like a lazy Susan system for under the countertop, built-in shelving for above the counter, or for a really creative update, dedicate the corner to an invaluable feature like the kitchen sink.
Hang Your Pots and Pans
Pots are bulky and often difficult to store without taking up several cabinets. A circular pot rack mounted to the ceiling allows you to take advantage of the height of your kitchen in the open space right above your head. In fact, pot racks can be used to store all kinds of cookware and cooking utensils that are too cumbersome to store in drawers, like ladles and colanders.
Placing a rack in the empty space above an island or by the stove can provide excellent storage space and easy accessibility. Ceiling and wall-mounted pot racks often have hooks to hang your cookware from, so make sure you mount yours in a place that doesn’t force visitors to navigate an aerial obstacle course just to make it to the sink.